What is Organic Amla-C Plus?
Amla Berry, the Indian gooseberry, provides the highest concentration of vitamin C of any natural source. This whole food vitamin C with naturally occuring bioflavonoids is 12 times more than synthetic vitamin C.
Amla revered for over 5,000 years in Ayurvedic medicine for its anti-aging and immune enhancing properties, contains a superior source of vitamin C as well as high levels of the antioxidant Superoxide Dismutase (SOD). It also contains tannins which inhibit the degradation of vitamin C and act as cellular protective agents against oxidative stress. Research shows that Amla increases protein synthesis, making spirulina, which contains 60% protein, a perfect, synergistic ingredient in Amla C Plus.
Suggested Use:
1.5 tsp per day
| Nutrition Facts: |
Amount per serving: |
| Serving size: (1.5 tsp) |
|
| Servings per container: 25 |
|
| Calories |
18 |
| Calories from fat |
0 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Trans Fat |
0 g |
| Cholesterol |
0 mg |
| Sodium |
13.5 mg |
| Total Carbohydrate |
4 g |
| Dietary Fiber |
2 g |
| Sugars |
<1 g |
| Protein |
<1 g |
| Vitamin A |
14% |
| Vitamin C |
99% |
| Calcium |
0% |
| Iron |
4% |
Organic Amla Berry (Emblica officinalis) |
3600 mg |
| Organic Spirulina |
900 mg |