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Maca is a tuberous root grown high in the Andes Mountains. Historical records note that Native Peruvians have used Maca since ancient times for its purported use as an aid to fertility and virility. Maca's many active constituents include alkaloids, saponins, and tannins.
Ingredients:
Maca (Lepidium meyenill) (root) 500 mg
Suggested Usage: As an herbal dietary supplement, take 1 capsule 1 to 2 times daily.
Free of: salt, yeast, sugar, corn, wheat, milk, preservatives
Other Ingredients: magnesium stearate
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