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Organic Skullcap Root Tea by Celebration Herbals Teas

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Organic Skullcap Root Tea

Organic Skullcap Root Tea, 24 Tea Bags

Regular Retail: $10.22
Our low price: $9.29, 4 for $35.98

Brand: Celebration Herbals Teas
Item #: CEL201812
UPC: 628240201812
Qty:  Add To Cart
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Skullcap is a member of the mint family. This true species, found only in North America, is also know as mad-dog skullcap. Another species of skullcap, backal skullcap, grows in china and russia. Care should be taken that these and other species are not substituted for true skullcap. You can be sure that this is the true species of scutellaria lateriflora.

It all starts with the herbs.

Celebration Herbals is dedicated to bringing you the best tasting teas, grow and processed as closed to "the way nature intended" as possible and never irradiated.

Our herbs are grown and harvested with the highest standards of quality control. You can trust our new special designations- certified organic, ethically wildcrafted, organically grown and pure quality.

We are committed to the environment. In this box you won't find any strings, tags, or staples in our chlorine free bags. In additions, our boxes are made from 100% recycled board. A resealable freshness bag is used to extend the quality and life of your tea.

We hope you enjoy the benefial pleasure of drinking these teas as much as we have enjoyed blending, hand crafting and packaging them for you.

Certified Organic:
These herbs are cultivated by producers with a certified audit trail which validates the absence of chemicals from cultivation to packaging. Third party certification is always on file.

Ingredients: 100% organic Skullcap (scutellaria lateriflora)

-Because good water is essential to brewing a great cup of tea,we recommend using spring or filtered water to ensure the best results.

-You should preheat your teapot (or cup) with hot water so the water used for tea remains at a constant temperature while steeping.

-Water temperature is important. Torelease the natural ingredients heat your water until it is briskly boiling.

-Use one tea bag per cup of hot water. Add hot water, cover and let steep for three minutes for light flavour, five minutes for a full, rich flavour.

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