Description:
Ginger-Peppermint is a carminative herb suggested for gastrointestinal upsets, nausea, motion sickness, colds & flu, indigestion, gas, muscle pains, menstrual pain, colon disorders, hepatic complaints, rheumatic and circulatory complaints.
Ingredients:
Ginger root, Peppermint leaves
Suggested Use:
The best way to make a good tasting cup of tea is by the infusion method. Place one tea bag into a cup and add no more than 6 oz. of boiling water. Let steep for 3 minutes and remove bag. Press the bag before removing to enhance the flavor. Add honey to taste.
Product Detail
