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Optimum Foods is the food foundation formula for your nutritional fruits , vegetables , Whole Food Vitamins& Minerals and color needs. It is a Vegetarian Formula 100% Whole Food
Suggested Usage: 6 tablets daily, depending on lifestyle. FoodState Nutrients are 100% Whole FOOD and can be taken any time throughout the day, even on an empty stomach.
Supplement Facts
Serving Size 6 Tablets
Servings per Container: 30
Amount per
Serving %DV
Vitamin A (2000IU from 10 mg
FoodState
7000IU 140
5000 IU Beta Carotene from B. trispora)
Vitamin C (from 1050 mg FoodState )
250 mg
417
Vitamin D3 (from 4 mg FoodState )
200 IU
50
Vitamin E (from 420 mg FoodState )
100 IU
333
Vitamin K1 (from 5 mg FoodState )
45 mcg
56
Thiamine (B-1) (from 84 mg FoodState )
20 mg
1333
Riboflavin (B-2) (from 105 mg FoodState ) 10
mg
588
Niacinamide (B-3) (from 147 mg FoodState )
35 mg
175
Vitamin B-6 (from 52 mg FoodState )
10 mg
500
Folic Acid (from 63 mg FoodState )
600 mcg
150
Vitamin B-12 (from 13 mg FoodState )
65 mcg
1083
Biotin (from 63 mg FoodState )
300 mcg
100
Pantothenic Acid (from 104 mg FoodState ) 25
mg
250
Calcium (from 2000 mg FoodState )
100 mg
10
Iron (from 160 mg FoodState )
8 mg
44
Iodine (from 7 mg FoodState )
100 mcg
67
Magnesium (from 2000 mg FoodState )
100 mg
25
Zinc (from 300 mg FoodState
) 15 mg
100
Selenium (from 100 mg FoodState )
100 mcg
142
Copper (from 12 mg FoodState )
125 mcg
6
Manganese (from 60 mg FoodState )
3 mg
150
Chromium (GTF) . (from 50 mg FoodState ) 100
mcg
83
Molybdenum (from 12 mg FoodState )
25 mcg
33
Phytonutrient Rich Marked Fruits:
Wild Blueberry 50:1 (from 2750 mg*)
75 mg
Pomegranate 40:1 (from 2000 mg*)
50 mg
Raspberry 15:1 (from 750 mg*)
50 mg
Strawberry 15:1 (from 675 mg*)
45 mg
Elderberry 15:1 (from 675 mg*)
45 mg
Prune 8:1/Plum (from 360 mg*)
45mg
Papaya 3:1 (from 90 mg *)
30 mg
Cranberry 15:1 (from 300 mg*)
20 mg
Phytonutrient Rich Marked Vegetables:
Broccoli 20:1 (from 1500 mg*) 75 mg
Spinach 12:1 (from 600 mg*) 50 mg
Tomato 15:1 (from 750 mg*)
50 mg
Garlic 10:1 (from 500 mg*)
50 mg
Onion 17:1 (from 850 mg*)
50 mg
Okra 10:1 (from 500 mg*)
50 mg
Cabbage Sprout 10:1 (from 450 mg*) 45 mg
Carrot 15:1 (from 675 mg*)
45 mg
Kale 15:1 (from 675 mg)
45 mg
Beet Root 5:1 (from 175 mg*)
35 mg
Parsley 12:1 (from 300 mg)
25 mg
Nutrient Potentiator:
BioPerine (from Piper nigrum)
2 mg
Whole Food Enzymes:
Green Papaya 4:1 (from 100 mg *) 25 mg
Therapeutic Mushroom Extracts:
Shitake Mushroom 4:1
50 mg
(Lentinus edodes)(from 200 mg*)
Cordyceps Mycelia 4:1
50 mg
(Cordyceps sinensis)(from 200 mg*)
Reishi Mushroom Mycelia 7:1
40 mg
(Ganoderma licidum)(from 140 mg*)
Full Spectrum Mixed Carotenoids:
Lutein (from Marigold)
5 mg
Lycopene (from Tomato)
3 mg
Capsathin
1 mg
(from Marigold & Capsicum spp.)
Zeaxanthin
1 mg
(from Marigold & Capsicum spp.)
Gamma Carotene (from B. Trispora)
90 mg
Citroxanthin (from B.
Trispora)
45 mg
Beta Zeacarotene (from B. Trispora)
18 mg
Supportive Whole Foods:
Laminaria Seaweed (Kelp)
75 mg
Watercress
50 mg
Whole Concord Grape with seed
45 mg
Apricot
35 mg
Mango
35 mg
Pineapple
35 mg
Celery
30 mg
Lemon Peel
20 mg
Additional Supplements:
Bioflavonoids (from 395 mg FoodState
Vitamin C) 250 mg; Choline (from 126 mg FoodState) 30 mg;
Potassium (from 400 mg FoodState) 20 mg; Inositol
(from 42 mg FoodState) 10 mg; Boron (from 100 mg
FoodState) 3 mg; Vanadium (from 25 mg
FoodState) 25 mg...........................313 mg
*24,254 mg of
WholeFood in Each Serving
Other Ingredients: Vegetable Lubricant, Guar Gum,
Silica, Food Glaze,
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Product Detail
